El Mexicano Cueritos Botaneros Pickled Pork Skins, 15 oz
$
2
92c/u
SNAP EBT eligible
Pickled in vinegar, El Mexicano pork skins are great for making appetizers like tostilocos, a unique version of nachos. Fully cooked and ready to eat, they have a tangy, slightly salty flavor.
• Pickled pork skins (cueritos botaneros)
• Pickled in vinegar
• Tangy, slightl...
• Pickled pork skins (cueritos botaneros)
• Pickled in vinegar
• Tangy, slightl...
